Works Cited

Nutrition and Oral Health

Course #54120 - $36 • 6 Hours/Credits

  • Back to Course Home
  • Participation Instructions
    • Review the course material online or in print.
    • Complete the course evaluation.
    • Review your Transcript to view and print your Certificate of Completion. Your date of completion will be the date (Pacific Time) the course was electronically submitted for credit, with no exceptions. Partial credit is not available.

1. Medeiros DM, Wildman REC. Advanced Human Nutrition. 4th ed. Burlington, MA: Jones & Barlett Learning; 2019.

2. Marieb EN, Hoehn K. Human Anatomy and Physiology. 11th ed. Hoboken, NJ: Pearson; 2019.

3. Kaur P, Kakar V. Collagen: role in oral tissues: a review. Int J Sci Res. 2014;3(5):273-276.

4. Kamath VV. The nature of collagen in oral submucous fibrosis: a systematic review of the literature. Saudi J Oral Sci. 2014;1(2):57-64.

5. McGuire JD, Walker MP, Mousa A, Wang Y, Gorski JP. Type VII collagen is enriched in the enamel organic matrix associated with the dentin-enamel junction of mature human teeth. Bone. 2014;63:29-35.

6. Jágr M, Eckhardt A, Pataridis S, Broukal Z, Duškova J, Mikšik I. Proteomics of human teeth and saliva. Physiol Res. 2014;63(Suppl 1):S141-S154.

7. Chicago Dental Society. Good oral health starts with exercise, eating right. CDS Review. 2011;104(2):34.

8. Patton LL, Glick M. The ADA Practical Guide to Patients with Medical Conditions. 2nd ed. Hoboken, NJ: Wiley-Blackwell; 2016.

9. Masood W, Annamaraju P, Uppaluri KR. StatPearls: Ketogenic Diet. Available at https://www.ncbi.nlm.nih.gov/books/NBK499830. Last accessed October 9, 2020.

10. Lamoreux DJ. The Role of Nutrition in the Development, Maintenance, and the Repair of the Periodontium: How Diet Impacts the Immune System. Available at https://www.rdhmag.com/patient-care/article/16405246/the-role-of-nutrition-in-the-development-maintenance-and-repair-of-the-periodontium-how-diet-impacts-the-immune-system. Last accessed October 9, 2020.

11. Ghosh A, Pallavi SK, Nagpal B, Hegde U. Role of vitamins in oral health and disease: an overview. Indian J Appl Res. 2015;5(12):292-295.

12. Najeeb S, Zafar MS, Khurshid Z, Zohaib S, Almas K. The role of nutrition in periodontal health: an update. Nutrients. 2016,8(9):E530.

13. Pocket Dentistry. Development and Eruption of the Teeth. Available at https://pocketdentistry.com/2-development-and-eruption-of-the-teeth. Last accessed October 9, 2020.

14. Croll TP. Treatment Options for Hypoplastic and Hypocalcified Permanent Molars in Children. Available at https://www.aegisdentalnetwork.com/id/2014/08/hypoplastic-hypocalcified-molars-in-children. Last accessed October 9, 2020.

15. Sahay M, Sahay R. Rickets-vitamin D deficiency and dependency. Indian J Endocrinol Metab. 2012;16(2):164-176.

16. National Institutes of Health. Vitamin D: Fact Sheet for Health Professionals. Available at https://ods.od.nih.gov/factsheets/VitaminD-HealthProfessional. Last accessed October 9, 2020.

17. Scardina GA, Messina P. Good oral health and diet. J Biomed Biotechnol. 2012;2012:720692.

18. Dreosti IE. Trace Elements, Micronutrients, and Free Radicals. Clifton, NJ: Humana Press; 1991.

19. Wynn RL, Meiller TF, Crossley Hl. Drug Information Handbook for Dentistry. 22nd ed. Hudson, OH: Wolters Kluwer Clinical Drug Information, Inc.; 2016.

20. Unger EF. Atrial Fibrillation and New Oral Anticoagulant Drugs. Available at https://www.fda.gov/drugs/news-events-human-drugs/atrial-fibrillation-and-new-oral-anticoagulant-drugs. Last accessed October 9, 2020.

21. National Institutes of Health. Vitamin K: Fact Sheet for Health Professionals. Available at https://ods.od.nih.gov/factsheets/VitaminK-HealthProfessional. Last accessed October 9, 2020.

22. Donaldson M, Touger-Decker R. Vitamin and mineral supplements: friend or foe when combined with medications? J Am Dent Assoc. 2014;145(11):1153-1158.

23. National Institutes of Health. Thiamin: Fact Sheet for Health Professionals. Available at https://ods.od.nih.gov/factsheets/Thiamin-HealthProfessional. Last accessed October 9, 2020.

24. Bemeur C, Butterworth RF. Thiamin. In: Ross AC, Caballero B, Cousins RJ, Tucker KL, Ziegler TR (eds). Modern Nutrition in Health and Disease. 11th ed. Philadelphia, PA: Lippincott Williams and Wilkins: 317-324.

25. Bettendorff L. Thiamin. In: Erdman JW, Macdonald IA, Zeisel SJ (eds). Present Knowledge in Nutrition. 10th ed. Washington, DC: Wiley-Blackwell; 2012: 261-279.

26. Thomson AD, Guerrini I, Marshall EJ. The evolution and treatment of Korsakoff's syndrome: out of sight, out of mind? Neuropsychol Rev. 2012:22(2):81-92.

27. Mahabadi N, Bhusal A, Banks SW. StatPearls: Riboflavin Deficiency. Available at https://www.ncbi.nlm.nih.gov/books/NBK470460. Last accessed October 9, 2020.

28. Powers HJ, Corfe BM, Nakeno E. Riboflavin in development of cell fate. Subcell Biochem. 2012;56:229-245.

29. Menezes MP, Farrar MA, Webster R, et al. Pathophysiology of motor dysfunction in a childhood motor neuron disease caused by mutations in the riboflavin transporter. Clin Neurophysiol. 2016;127(1):911-918.

30. Kennedy DO. B vitamins and the brain: mechanisms, dose and efficacy: a review. Nutrients. 2016;8(2):68.

31. Johnson LE. Niacin Deficiency (Pellagra). Available at https://www.merckmanuals.com/home/disorders-of-nutrition/vitamins/niacin-deficiency. Last accessed October 9, 2020.

32. Zempleni J, Suttie JW, Gregory JF III, Stover P. Handbook of Vitamins. 5th ed. Boca Raton, FL: CRC Press/Taylor and Francis Group; 2014.

33. Mahmood L. The metabolic processes of folic acid and Vitamin B12 deficiency. J Health Res Rev. 2014;1(1):5-9.

34. Bazzano LA. Folic acid supplementation and cardiovascular disease: the state of the art. Am J Med Sci. 2009;338(1):48-49.

35. Sheetal A, Hiremath VK, Patil AG, Sajjansetty S, Kumar S. Malnutrition and its oral outcome: a review. J Clin Diagn Res. 2013;7(1):178-180.

36. Johnson LE. Vitamin C Deficiency. Available at https://www.merckmanuals.com/home/disorders-of-nutrition/vitamins/vitamin-c-deficiency. Last accessed October 9, 2020.

37. Stegeman CA, Davis JR. The Dental Hygienist's Guide to Nutritional Care. 5th ed. St. Louis, MO: Elsevier; 2019.

38. Centers for Disease Control and Prevention. Water Fluoridation Data and Statistics. Available at https://www.cdc.gov/fluoridation/statistics/index.htm. Last accessed October 9, 2020.

39. National Institute of Dental and Craniofacial Research. The Story of Fluoridation. Available at https://www.nidcr.nih.gov/health-info/fluoride/the-story-of-fluoridation. Last accessed October 9, 2020.

40. Ullah R, Zafar MS. Oral and dental delivery of fluoride: a review. Fluoride. 2015;48(3):195-204.

41. U.S. Department of Health and Human Services Federal Panel on Community Water Fluoridation. U.S. Public Health Service recommendations for fluoride concentration in drinking water for the prevention of dental caries. Public Health Rep. 2015;130(4):318-331.

42. Zafar MS, Ahmed N. Therapeutic roles of fluoride released from restorative dental materials. Fluoride. 2015;48(3):184-194.

43. Centers for Disease Control and Prevention. Community Water Fluoridation FAQs. Available at https://www.cdc.gov/fluoridation/faqs/index.htm. Last accessed October 9, 2020.

44. National Research Council, Division on Earth and Life Studies, Board on Environmental Studies and Toxicology, Committee on Fluoride in Drinking Water. Fluoride in Drinking Water: A Scientific Review of EPA's Standards. Washington, DC: National Academies Press; 2007.

45. New Hampshire Department of Environmental Services. Fluoride: Health Information Summary. Available at https://www.des.nh.gov/organization/commissioner/pip/factsheets/ard/documents/ard-ehp-14.pdf. Last accessed October 9, 2020.

46. World Health Organization. Water-Related Diseases. Available at https://www.who.int/water_sanitation_health/diseases-risks/diseases/fluorosis/en/. Last accessed October 9, 2020.

47. Beltrán-Aguilar ED, Barker L, Dye BA. Prevalence and severity of dental fluorosis in the United States, 1999–2004. NCHS Data Brief. 2010;(53):1-8.

48. Liu H-Y, Chao J-H, Chuang C-Y, Chiu H-L, Yang C-W, Sun Y-C. Study of P, CA, SR, BA and Pb levels in enamel and dentine of human third molars for environmental and archaeological research. Advances in Anthropology. 2013;3(2):71-77.

49. National Osteoporosis Foundation. Clinician's Guide to Prevention and Treatment of Osteoporosis. Washington, DC: National Osteoporosis Foundation; 2014.

50. Office of the Surgeon General. Bone Health and Osteoporosis: A Report of the Surgeon General. Available at https://www.ncbi.nlm.nih.gov/books/NBK45513. Last accessed October 9, 2020.

51. National Institutes of Health, Office of Dietary Supplements. Calcium. Available at https://ods.od.nih.gov/factsheets/Calcium-Consumer. Last accessed October 9, 2020.

52. Lynch RJ. Zinc in the mouth, its interactions with dental enamel and possible effects on caries: a review of the literature. Int Dent J. 2011;61(Suppl 3):46-54.

53. Doherty K, Connor M, Cruikshank R. Zinc-containing denture adhesive: a potential source of excess zinc resulting in copper deficiency myelopathy. Br Dent J. 2011;210(11):523-525.

54. Gabreyes AA, Abbasi HN, Forbes KP, McQuaker G, Duncan A, Morrison I. Hypocupremia and myelopathy: a national retrospective review. Eur J Haematol. 2012;90(1):1-9.

55. National Institutes of Health. Phosphorus: Fact Sheet for Health Professionals. Available at https://ods.od.nih.gov/factsheets/Phosphorus-HealthProfessional. Last accessed October 9, 2020.

56. Rubio-Tapia A, Murray JA. Celiac disease. Curr Opin Gastroenterol. 2010;26(2):116-122.

57. Husby S, Koletzko S, Korponay-Szabo IR, et al. European Society for Pediatric Gastroenterology, Hepatology, and Nutrition guidelines for the diagnosis of coeliac disease. J Pediatr Gastroenterol Nutr. 2012;54(1):136-160.

58. Beyond Celiac. Celiac Disease: Fast Facts. Available at https://www.celiaccentral.org/celiac-disease/facts-and-figures. Last accessed October 9, 2020.

59. Meize-Grochowski R. Celiac disease: a multisystem autoimmune disorder. Gastroenterol Nurs. 2005;28(5):394-402.

60. Chang HJ, Burke AE, Golub RM. Celiac disease. JAMA. 2011;306(14):1614.

61. Guandalini S. Pediatric Celiac Disease. Available at https://emedicine.medscape.com/article/932104-overview. Last accessed October 9, 2020.

62. Evers DB. Alterations of digestive function in children. In: Huether SE, McCance KL (eds). Understanding Pathophysiology. 6th ed. St Louis, MO: Mosby; 2017: 715-729.

63. McManus R, Kelleher D. Celiac disease: the villain unmasked? N Engl J Med. 2003;348(25):2573-2574.

64. Setty M, Hormaza L, Guandalini S. Celiac disease: risk assessment, diagnosis, and monitoring. Mol Diagn Ther. 2008;12(5):289-298.

65. Tack GJ, Verbeek, WHM, Schreurs MWJ, Mulder CJJ. The spectrum of celiac disease: epidemiology, clinical aspects and treatment. Nat Rev Gastroenterol Hepatol. 2010;(4):204-213.

66. Bakshi A, Stephen S, Borum ML, Doman DB. Emerging therapeutic options for celiac disease: potential alternatives to a gluten-free diet. Gastroenterol Heptaol (NY). 2012;8(9):528-588.

67. McAllister CS, Kagnoff MF. The immunopathogenesis of celiac disease reveals possible therapies beyond the gluten-free diet.Semin Immunopathol. 2012;34(4):581-600.

68. Rubio-Tapia A, Hill ID, Kelly CP, Calderwood AH, Murray JA. American College of Gastroenterology clinical guideline: diagnosis and management of celiac disease. Am J Gastroenterol. 2013;108(5):656-677.

69. American Academy of Nutrition and Dietetics. Celiac Disease (CD): Evidence-Based Nutrition Practice Guideline. Chicago, IL: American Dietetic Association; 2009.

70. Centers for Disease Control and Prevention. Inflammatory Bowel Disease (IBD). Available at https://www.cdc.gov/ibd/index.htm. Last accessed October 9, 2020.

71. Centers for Disease Control and Prevention. Prevalence of Obesity Among Adults and Youth: United States, 2015–2016. Available at https://www.cdc.gov/nchs/products/databriefs/db288.htm. Last accessed October 9, 2020.

72. Flegal KM, Graubard BI, Williamson DF, Gail MH. Excess deaths associated with underweight, overweight, and obesity. JAMA. 2005;293(15):1861-1867.

73. Zhao Y, Encinosa W. Statistical Brief 23: Bariatric Surgery Utilization and Outcomes in 1998 and 2004. Available at https://www.ncbi.nlm.nih.gov/books/NBK63485/pdf/Bookshelf_NBK63485.pdf. Last accessed October 9, 2020.

74. American Society for Metabolic and Bariatric Surgery. Estimate of Bariatric Surgery Numbers. Available at https://asmbs.org/resources/estimate-of-bariatric-surgery-numbers. Last accessed October 9, 2020.

75. Kennedy-Dalby A, Ammori B, Syed A. Outcomes of bariatric surgery in men versus women: a matched observational cohort analysis. Endocrine Abstracts. 2014;34:225.

76. Beri RP. Weight-Loss Surgery: A Cure for the Morbidly Obese? Available at http://health.usnews.com/health-news/health-wellness/articles/2013/06/18/weight-loss-surgery-a-cure-for-the-morbidly-obese. Last accessed October 9, 2020.

77. Young MT, Phelan MJ, Nguyen NT. A decade analysis of trends and outcomes of male vs. female patients who underwent bariatric surgery. J Am Coll Surg. 2016;222(3):226-231.

78. Nguyen NT, Silver M, Robinson M, et al. Result of a national audit of bariatric surgery performed at academic centers: a 2004 University HealthSystem Consortium Benchmarking Project. Arch Surg. 2006;141(5):445-449.

79. Snow V, Barry P, Fitterman N, Qaseem A, Weiss K. Pharmacologic and surgical management of obesity in primary care: a clinical practice guideline from the American College of Physicians. Ann Intern Med. 2005;142(7):525-531.

80. Mechanick JI, Kushner RF, Sugarman HJ, et al. American Association of Clinical Endocrinologists, The Obesity Society, and American Society for Metabolic and Bariatric Surgery medical guidelines for clinical practice for the perioperative nutritional, metabolic, and nonsurgical support of the bariatric surgery patient. Obesity (Silver Spring). 2009;(suppl 1):S1-S70.

81. Mechanick JI, Youdim A, Jones DB, et al. Clinical practice guidelines for the perioperative nutritional, metabolic, and nonsurgical support of the bariatric surgery patient—2013 update: cosponsored by American Association of Clinical Endocrinologists, The Obesity Society, and American Society for Metabolic and Bariatric Surgery. Obesity (Silver Spring). 2013;(suppl 1):S1-S27.

82. Marinella MA. Anemia following Roux-en-Y surgery for morbid obesity: a review. South Med J. 2008;101(10):1024-1031.

83. Decker GA, Swain JM, Crowell MD, Scolapio JS. Gastrointestinal and nutritional complications after bariatric surgery. Am J Gastroenterol. 2007;102(11):2571-2580.

84. Miller AD, Smith KM. Medication and nutrient administration considerations after bariatric surgery. Am J Health-Syst Pharm. 2006;63(19):1852-1857.

85. Ben-Porat T, Elazary R, Godenshluger A, et al. Nutritional deficiencies four years after laparoscopic sleeve gastrectomy: are supplements required for a lifetime? Surg Obes Reat Dis. 2017;13(7):1138-1144.

86. Parrott J, Frank L, Rabena R, Craggs-Dino L, et al. ASMBS integrated health nutritional guidelines for the surgical weight loss patient: 2016 update. Surg Obes Relat Dis. 2017;13(5):727-741.

87. Alvarado R, Alami RS, Hsu G, et al. The impact of preoperative weight loss in patients undergoing laparoscopic Roux-en-Y gastric bypass. Obes Surg. 2005;15(9):1282-1286.

88. Ogden CL, Carroll MD, Kit BK, Flegal KM. Prevalence of obesity in the United States, 2009–2010. NCHS Data Brief. 2012;82:1-8.

89. Cohen R, Uzzan B, Bihan H, Khochtali I, Reach G, Catheline JM. Ghrelin levels and sleeve gastrectomy in super-super-obesity. Obes Surg. 2005;15(10):1501-1502.

90. Morris AM, Katzman DK. The impact of the media on eating disorders in children and adolescents. Paediatr Child Health. 2003;8(5):287-289.

91. National Association of Anorexia Nervosa and Associated Disorders. Eating Disorder Statistics. Available at https://anad.org/education-and-awareness/about-eating-disorders/eating-disorders-statistics. Last accessed October 9, 2020.

92. West DS. Eating disorders. In Goldman L, Schafer A (eds). Goldman-Cecil Medicine. 26th ed. Philadelphia, PA: Elsevier Health Sciences; 2019.

93. National Institute of Mental Health. Eating Disorders: More Than Food. Available at https://www.nimh.nih.gov/health/publications/eating-disorders/index.shtml. Last accessed October 1, 2019.

94. Little JW, Miller CS, Rhodus NL (eds). Little and Falace's Dental Management of the Medically Compromised Patient. 9th ed. St. Louis, MO: Mosby Elsevier; 2017.

95. Little JW. Eating disorders: dental implications. Oral Surg Oral Med Oral Pathol Oral Radiol Endod. 2002;93(2);138-143.

96. Anderson L, Shaw J, McCargar L. Physiological effects of bulimia nervosa on the gastrointestinal tract. Can J Gastroenterol. 1997;11(5):451-459.

97. Romanos GE, Javed F, Romanos EB, Williams RC. Oro-facial manifestations in patients with eating disorders. Appetite. 2012;59(2):499-504.

98. Mechanick JI, Apovian C, Brethauer S, et al. Clinical practice guidelines for the perioperative nutrition, metabolic, and nonsurgical support of patients undergoing bariatric procedures–2019 update: cosponsored by American Association of Clinical Endocrinologists/American College of Endocrinology, the Obesity Society, American Society for Metabolic & Bariatric Surgery, Obesity Medicine Association, and American Society of Anesthesiologists. Endocr Pract. 2019;25(Suppl2):1-75.

  • Back to Course Home
  • Participation Instructions
    • Review the course material online or in print.
    • Complete the course evaluation.
    • Review your Transcript to view and print your Certificate of Completion. Your date of completion will be the date (Pacific Time) the course was electronically submitted for credit, with no exceptions. Partial credit is not available.